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Products
- Panettone Maria Vittoria - 1kg
- Caviar gift box
- Sevruga Caviar Reserve Loste - 30g
- White sturgeon Caviar Reserve Loste - 30g
- Oscietra Caviar Reserve Loste - 50g
- Unsalted Butter Douceur de France - 250g
- Salted Butter Douceur de France - 250g
- Strawberry gelato Hackney Gelato - 4.5L
- Pistachio gelato Hackney Gelato - 4.5L
- Hazelnut gelato Hackney Gelato - 4.5L
- Clotted Cream gelato Hackney Gelato - 4.5L
- Raspberry sorbetto Hackney Gelato - 4.5L
- Dark chocolate sorbetto Hackney Gelato - 4.5L
- Alphonso mango sorbetto Hackney Gelato - 4.5L
- Sea salted caramel gelato Hackney Gelato - 4.5L
- Peanut butter & chocolate Gelato Hackney Gelato - 4.5L
- Madagascan vanilla Gelato Hackney Gelato - 4.5L
- Bakewell tart gelato Hackney Gelato - 4.5L
- Brie Cheese Cremerie Parisienne - 1kg
- Lobster Bisque JC David - 400g
- Langoustine Soup JC David - 780g
- JC David - Lobster Soup - 780g
- JC David - Scottish Haddock Soup - 780g
- Garlic and Olive Oil Mini Croutons JC David – 75g
- Small Plain Croutons JC David – 75g
- JC David - Bais Of Somme Samphire - 140g
- Sea Urchin Coral JC David- 50g
- Wild Salmon Eggs JC David - 100g
- Plantation Chocolate Squares - Gift box Michel Cluizel 80g
- French Corn Fed Chicken 500g
- Merguez Sausages Frozen Les Occitanes - 300g
- Chipolatas Superior Sausages Frozen Les Occitanes - 300g
- Toulouse Sausages Frozen Les Occitanes - 400g
- Noir de Cacao - 72% dark chocolate bar Michel Cluizel - 70g
- Delice Old Fashioned Country Style Terrine Mison Loste 200g
- Delice Foie Gras with Girolles Maison Loste 200g
- Black Greek Olives Les Impeccables – 37 CL
- Fried Aubergines Les Impeccables - 630g
- 4 Vegetable Garnish Les Impeccables - 660g
- French Asparagus Les Impeccables - 330g
- Ratatouille Les Impeccables - 630g
- Perfect Italian Gift
- Hamper Gift
- The French Sunday Meal for 4 people
- Confit Duck 4 Legs Jean Larnaudie - 0.9kg Approx
- Red Wine Vinegar Pommery 500ml
- Wholegrain Mustard Pommery 250g
- Royale Mustard With Cognac Pommery 250g
- Honey Mustard Pommery 250g
- Shipping Fee £15.00
- Shipping Fee £3.00
- Shipping fee £12
- Shipping fee £14.00
- 4 dozen oysters #2 - Fine Selection Marennes Oleron
- Raclette box - for four people
- Shipping fee per box £18
- Shipping fee £9
- Shipping fee £12
- Guerande salt with 3% truffle grinder Chambon & Marrel 70g
- Whole brushed truffle Chambon & Marrel 12.5g
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Blogs
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- Beef Tartare
- Santa Fe Quinoa Salad
- Thai Red Duck With sticky Pineapple Rice
- Eggs and caviar in Avocado Boat
- Jam-Filled Doughnut Muffins
- Lemon Blueberry Cheesecake Bars
- Gourmet Mushroom Risotto
- Chorizo & pea risotto
- Spaghetti Pasta Carbonara
- Pan-seared foie gras
- Smoked Salmon Caviar Benedict
- Very Berry Brie
- Roasted Strawberry and Brie Grilled Cheese
- Honey Brûlée Brie
- Seared foie gras on toasted brioche with caramelized orange
- Smoked Salmon and Caviar Terrine
- Foie Gras with Figs
- Golden Chanterelle and Morel Mushroom Soup
- Foie gras with sweet and sour berry sauce
- Sorrel Mousse with Caviar and Lemon Cream
- Fried eggs with Jamón and Caviar
- Easy tomato cream rigatoni
- Lentil Tabouli Salad
- Emerald dal
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- Tarte flambée
- Marbled Foie Gras with pistachios,Apricots and Gingerbread
- Prosciutto-wrapped-baked chiken
- Lentil Soup
- Fried Frog's Legs
- Snails à la Bourguignonne
- Feta tabbouleh with aubergines
- Tournedos Rossini
- Sweet Potato Pancakes with Currant-Shallot Jam and Foie Gras
- Classic French Crepes
- Duck Confit with Chestnuts, Pears and Potatoes
- The Best Chocolate Chip Cookies
- Mushroom, Truffled Cream Toasty
- Moist Chocolate Cupcakes
- Chocolate Mousse
- Fig and Goat Cheese Salad
- Fig and Roquefort Salad
- Roquefort Pear Salad
- Baked Chicken with Spinach, Pears and Roquefort
- Prosciutto-Wrapped Mango Bites
- Fried Goat Cheese Balls
- Mini Candied Pecan Cranberry Goat Cheese
- Roasted Eggplant with Goat Cheese
- Leek and Goat Cheese Picnic Loaf Recipe
- Baked Goat Cheese
- Roast chicken with peppers & feta
- Greek salad
- Ham & blue cheese tart
- Pan-Seared Duck Breast Recipe
- Croque-Madame
- Lardon and Tomato Tagliatelle
- Quinoa Beet Kale Goat Cheese Salad
- Spicy Baked Feta
- Mediterranean creamy feta cheese dip
- Penne with smoked salmon and mascarpone