Prosciutto-Wrapped Mango Bites
Bayonne Ham-Wrapped Mango Bites
Starters & Appetizers
If you're looking for easy happy hour food for your next dinner party, or just a healthy fresh snack, look no further. Fancy but easy Bayonne Ham-Wrapped Mango Bites are the answer, you just can't go wrong with it.
- 1 ripe mango, peeled
- 1 package fresh basil
- loosely packed arugula
4 Bayonne ham slices
1 teaspoon coarsely ground pepper
- Cut mango into 1/4- to 1/2-inch slices (about 16). Place 1 mango slice on top of 3 arugula leaves and 1 to 2 basil leaves.
- Cut each prosciutto slice lengthwise into 4 strips. Wrap center of each mango bundle with 1 prosciutto strip. Arrange on a serving platter, and sprinkle with pepper.
Prosciutto-Wrapped Melon Bites: Substitute half of 1 small cantaloupe or honeydew for mango. Proceed with recipe as directed. Proscuitto-Wrapped Pear Bites: Substitute 1 ripe pear, unpeeled, for mango. Cut pear as directed in Step Toss together pear slices and 1/2 cup lemon-lime soft drink to prevent browning; drain. Proceed with recipe as directed. Proscuitto-Wrapped Apple Bites: Substitute 1 Gala apple, unpeeled, for mango. Cut apple as directed in Step Toss together apple slices and 1/2 cup lemon-lime soft drink to prevent browning; drain. Proceed with recipe as directed. Note: To make ahead, prepare recipe as directed. Cover bites with damp paper towels, and chill 30 minutes.