Anis seeds have a flavour profile which is similar to licorice, fennel and star anise. 

It pairs particularly well with seafood and is sometimes used in sausages and some curries. It is also great and widely used to flavour baked goods like biscuits and breads. 

Pair it with caraway, cloves, mace or pink berries in order to add more depth of flavour, roast them to highlight their flavours even more and make it easier to grind. 

Always use with a light hand as its flavour can be overpowering. 

Anis Seeds - 400g

Whole dried anis seeds

Origin: Turkey

 Keep in a cool dry place away from sunlight